Name: Spicy Drumsticks with Barbecue Marinade
Prep time: 25 min
Cook time: 20 min
Yield: 4 persons
Ingredients: 1 clove garlic, crushed; ½ tablespoon mustard; 2 teaspoons brown sugar; 1 teaspoon chili powder; Freshly ground black pepper; 1 tablespoon olive oil; 4 drumsticks

Main course – 4 portions

Servings 4 persons, Preparation time 25 minutes, Cooking time: 20 minutes

Chicken

Ingredients

1 clove garlic, crushed
½ tablespoon mustard
2 teaspoons brown sugar
1 teaspoon chili powder

Freshly ground black pepper
1 tablespoon olive oil
4 drumsticks

Directions

Preheat the AirFryer to 200°C.
Mix the garlic with the mustard, brown sugar, chili powder, a pinch of salt and freshly ground pepper to taste. Mix with the oil.
Rub the drumsticks completely with the marinade and leave to marinate for 20 minutes.
Put the drumsticks in the basket and slide the basket into the AirFryer. Set the timer to 10 minutes. Roast the drumsticks until brown.
Then lower the temperature to 150°C and roast the drumsticks for another 10 minutes until done.
Serve the drumsticks with corn salad and French bread.